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Friday, February 18, 2011

Ham Steak with Corn Relish

1-1/4 cups corn
1 small chopped onion
1 small tomato, chopped
2 Tbsp.  chopped cilantro
1 tsp. diced red pepper
1 Tbsp.  lime juice
1/2 tsp.  brown sugar
1 lb. ham steak
1/4 cup  Bubba's Barbecue Sauce 
You can use what sauce you like best.

Cook corn in ungreased skillet on medium-high heat 4 to 5 min. or until golden brown and roasted; let cool
COMBINE corn, onion, tomato, cilantro and diced red pepper in bowl. pour lime juice, mustard and sugar;  into corn mixture and stir. Set aside.
PLACE ham steak on griddle ; brush with barbecue sauce. Grill 8 to10 min., turning once. Serve with roasted corn relish.
Very Simple Very Tasty and less than a half hour to make .  Can't beat that 


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