1 large egg
* 1 Cup of milk
* 1 Cup of sour cream
* 1 Tbsp. melted butter or margarine
* 2 Cups Martha White all purpose flour
* 1 1/2 Tbsp baking powder
* 1/2 Tsp salt
* 8 pieces of crispy bacon crumbled
* 1 1/2 Cups shredded cheddar cheese
1. In a bowl,whisk 1 egg
2. Add The
1 Cup of milk
1Cup of sour cream
1 Tbsp. of melted butter or margarine
3. Stir in:
2 Cups of flour, 1 1/2 Tbsps baking powder and salt
4. Mix well.
5. Stir in:
8 crispy pieces of crumbled bacon strips
1 1/2 Cups of shredded cheddar cheese
Pour batter onto a hot waffle iron.
Cook until golden brown.
Serve with: Maple syrup
A very hearty waffle that’s fairly easy to make.http://www.southerncountrycooks.com/wp-admin/plugins.php
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